Dining demand is changing; the growth in demand for quality food products is evident.
Our mission is to intercept the new needs of consumer both in terms of food and wine and of the confort.
The name and contents are linked to the meaning of the word GEA, (primordial goddess, personification of the earth itself; its true essence)
We were inspired by these values to develop the iGEA restaurant project.
With our food and wine proposal we intend to ensure high quality through the use of products from controlled supply chains where cultivations and livestock follow rigorous requirements.